Showing posts with label food. Show all posts
Showing posts with label food. Show all posts

Sunday, January 11, 2009

A good family picture:

In case you were curious, this would be a solid general description of my family:

Prior to watching Step Brothers (but obviously after dinner, which mainly consisted of a random collection of whatever sounded good at the time with no culinary rhyme or reason: nachos, mac and cheese, chili maybe, chili dip, or in my case just some dry noodles) my sister and I decide it is high time for a Funfetti cake. In my family, Funfetti is the sacred cake-mix of all cake-mixes. Like a top shelf liquor, it can't be drank on just any Saturday movie-night. To give sufficient reason for this 13x9 pan of glory we ran to the cabinet with the food coloring. Since the sister teaches elementary school kids she always has a solid grasp on those holidays that I, being a college student at a school that doesn't really let us out for anything, have since forgotten about.

We mixed red, then blue, then some green, then a little more red, heck throw some yellow in while were at it, and finally a little more red and that... right... there... maybe... yes!

Our very own Martin Luther King Jr. day African-American Funfetti cake. Off color? Probably. Should I have posted this on the interwebz for (potentially) all to see? Probably not. Either way, good, fun times for all. And the Funfetti was glorious.

Disclaimer: In reality, once the mix got baked, the color didn't really stick around much. It was more of an Italian-in-the-summer tan. Oh, and this was meant in no way to be derogatory to African Americans or Italians in the summer. Thank you and have a nice day.

Thursday, December 4, 2008

Two classes (all but) done

Both were classes where we essentially had a semester long project, and everything in each was dedicated to said project.

One (Intro to flight) ended up being a 71 page report of sorts, the other (my last CAD class) fills a binder full of schematics. I don't even know what schematics are but I have a binder full of them.

Donezo. Also, both I turned in a little early for some honestly pretty redic. extra credit (considering the grade for each is all but my final semester grade).

I have drank three times more cans of energy drinks and cups of coffee than I have had hours of sleep this week. I think I deserve some Chipotle.

Wednesday, October 22, 2008

Ya know what's really hard?

Eating grapefruit without a grapefruit spoon.

Ah,the joys of college.

Observe:

The greatest grapefruit-spooner ever.


Yours truly.



In other news, interviews for co-ops are done, just writing the thank you letters (maybe I will use the ones I bought for graduation and never filled out, woops) and waiting for a call to go. And I also finally got my camera back from the sister unit. So I got that goin for me....

Wednesday, August 27, 2008

I'll Bite

100 Foods - bold i've eaten, crossed out I would never try. ill take it a step further and link the ones i needed to investigate

1. Venison - like any other meat, as good as its cooked
2. Nettle tea - wtf?
3. Huevos rancheros - i make a mean one...
4. Steak tartare
5. Crocodile - alligator, close enough
6. Black pudding
7. Cheese fondue
8. Carp
9. Borscht
10. Baba ghanoush - god thats a sweet phrase. not a big fan of eggplant, but usually like middle eastern food.
11. Calamari - at Disney World one time i had calimari at every resturant. different every place we ate. and yea, i have been to Disney World way too much
12. Pho - sounds good though
13. Peanut butter and jelly sandwich
14. Aloo gobi - apparently i just didnt know the love. i heart curry
15. Hot dog from a street cart
16. Epoisses
17. Black truffle - amazing.
18. Fruit wine made from something other than grapes - does mead count?
19. Steamed pork buns - im intrigued though...
20. Pistachio ice cream
21. Heirloom tomatoes
22. Fresh wild berries
23. Foie gras - minus the health problems, liver doesnt bother me (aka taste-wise)
24. Rice and beans
25. Brawn or head cheese
26. Raw Scotch Bonnet pepper
27. Dulce de leche
28. Oysters
29. Baklava
30. Bagna cauda - of the things i havent known to this point, this sounds the tastiest
31. Wasabi peas - Dad loves them
32. Clam chowder in a sourdough bowl
33. Salted lassi - sounds yummy, may have to try it out
34. Sauerkraut - like the smell (its the german in me...), hate the taste (its the intelligence in me...)
35. Root beer float
36. Cognac with a fat cigar - its gonna happen...
37. Clotted cream tea
38. Vodka jelly
39. Gumbo
40. Oxtail
41. Curried goat - love me some curry. im down.
42. Whole insects - cant think of any...
43. Phaal - ok this is a curry-heavy list
44. Goat’s milk
45. Malt whisky from a bottle worth £60/$120 or more
46. Fugu - i remember this on food network once. if i were at a high-class japanese place, i just may
47. Chicken tikka masala - again with the curry!!
48. Eel
49. Krispy Kreme original glazed doughnut - hurl.
50. Sea urchin - eh.
51. Prickly pear - Jungle Book (the disney one i grew up on) makes me want one every time
52. Umeboshi - there are so many foods out there i have never even HEARD of that i want to try now... this list is depressing...
53. Abalone - sea food in genereal doesnt scare me...
54. Paneer - i would try it because ill try any cheese, the chances of me liking it are slim to none. non-melting cheese just doesnt do it for me outside of parmesean
55. McDonald’s Big Mac Meal
56. Spaetzle
57. Dirty gin martini
58. Beer above 8% ABV - going out on a limb on this one. my family loves beer tasting but doesnt really pay attention to ABV... im guessing yes, but not often prob
59. Poutine - that doesnt sound bad at all....
60. Carob chips
61. S’mores
62. Sweetbreads
63. Kaolin - wtf?
64. Currywurst - BRILLIANT!!!!!
65. Durian
66. Frogs’ legs - i have always said i would, but when the time comes i wimp out. damn you kermit the frog!
67. Beignets, churros, elephant ears or funnel cake - all.
68. Haggis - subject to change...
69. Fried plantain - very good actually
70. Chitterlings or andouillette
71. Gazpacho
72. Caviar and blini - once in a blue moon maybe
73. Louche absinthe - Mom really wants to try some...
74. Gjetost, or brunost
75. Roadkill - wtf?
76. Baijiu
77. Hostess Fruit Pie - too much processed sugar
78. Snail
79. Lapsang souchong - love tea.
80. Bellini
81. Tom yum - if i get over the look, i bet its good
82. Eggs Benedict - if i had a stomach able to handle this that early in the morning, i would have it everyday
83. Pocky
84. Tasting menu at a three-Michelin-star restaurant
85. Kobe Beef
86. Hare
87. Goulash
88. Flowers
89. Horse
90. Criollo chocolate
91. Spam
92. Soft shell crab
93. Rose harissa
94. Catfish
95. Mole poblano
96. Bagel and lox
97. Lobster Thermidor - sounds yummy
98. Polenta
99. Jamaican Blue Mountain coffee - dont get me started....
100. Snake